Sambal bakar is a delicious and spicy Indonesian condiment that is perfect for adding some heat and flavor to your favorite dishes. Whether you enjoy it with grilled meats, rice dishes, or even as a dipping sauce, sambal bakar is a versatile and tasty addition to any meal. In this article, we will share a simple and easy recipe for making sambal bakar at home.
Ingredients:
– 10-15 red chili peppers
– 5 cloves of garlic
– 1 medium-sized tomato
– 1 teaspoon of shrimp paste (terasi)
– 1 teaspoon of salt
– 1 tablespoon of sugar
– 2 tablespoons of cooking oil
Instructions:
1. Start by preparing the ingredients. Wash the chili peppers and remove the stems. Peel the garlic cloves and chop them roughly. Cut the tomato into small pieces.
2. Heat a pan over medium heat and add the cooking oil. Once the oil is hot, add the chopped garlic and sauté until fragrant.
3. Add the red chili peppers to the pan and continue to sauté them until they are slightly charred and softened.
4. Add the tomato pieces, shrimp paste, salt, and sugar to the pan. Stir well to combine all the ingredients.
5. Continue to cook the sambal over low heat for about 10-15 minutes, stirring occasionally to prevent it from burning.
6. Once the sambal has cooked down and thickened, remove it from the heat and let it cool slightly.
7. Transfer the sambal to a blender or food processor and blend until smooth. You can also use a mortar and pestle to grind the ingredients if you prefer a more traditional texture.
8. Taste the sambal and adjust the seasoning if necessary, adding more salt or sugar according to your preference.
9. Serve the sambal bakar as a condiment with grilled meats, rice dishes, or any other dish that could use a spicy kick.
Making sambal bakar at home is easy and allows you to customize the level of spiciness and flavor according to your taste preferences. With just a few simple ingredients and a little bit of time, you can enjoy the delicious heat of this Indonesian condiment in all of your favorite dishes. Give this recipe a try and impress your family and friends with your homemade sambal bakar!
